A Belgian Group Invests Over 500 Million CFA Francs in a Cacao Excellence Center

The Belgian chocolate group Puratos announced an investment of over 500 million CFA francs to build a cocoa fermentation center in Ndzana, in the Central region, as part of the Cacao-Trace sustainability program. The project also includes rehabilitating a secondary school, aiming to improve cocoa quality and farmers' income, aligning with national efforts to enhance the Cameroonian cocoa sector.